Happy Valentine's Day everyone!! I hope you all love someone and are loved by someone as well.
So, I tried to make macarons for the first time! It was not so difficult but if I had paid more attention to the recipe I think they would have turned out better. Firstly, I didn't have a food processor so, my macarons ended up having crumbly texture and I think I should have folded them a little more. But if you don't make mistakes, you don't learn. There is always next time. The taste was very very nice at least and they had the right consistency inside and the champagne ganache is amazing, just make sure that you use a kind of champagne/sparkling wine that you like and something that is on the sweet side. The appearance could be better but there's always next time. Anyway, I will surely make macarons again and experiment with different flavours and follow the instructions carefully. Here is the recipe that I used:
