Friday, 27 December 2013

December Daring Bakers Challenge : Whoopie pies



The December Daring Bakers' Challenge had us all cheering - the lovely and talented Bourbonnatrix of Bourbonnatrix Bakes was our hostess and challenged us to make fun, delicious and creative whoopie pies! Delicious little cake-like cookies sandwiching luscious filling in any flavors we chose... What else is there to say but "Whoopie!"

Wednesday, 25 December 2013

Merry Christmas and truffles

Merry Christmas everybody!! 
Yesterday evening we celebrated Christmas here with great company, lots of great food and lots of great presents! It was soo nice :) I made some sweets this year too : truffles and whoopie pies. These here are the truffles




Tuesday, 24 December 2013

Gingerbread cake with lingonberry jam






Tomorrow we celebrate Christmas here, so what is more Christmassy than gingerbread? I like the gingerbread cookies but I love soft gingerbread in the form of cake and I think it is perfect for Christmas morning. Lingonberries give something extra to it. Lingonberries are very common here and lingonberry jam is everywhere, I haven’t seen it in any other countries that the Scandinavian ones, but to me it is pretty much like cranberry. This cake is like a classic sponge cake but with buttermilk, jam and spices.  So, here is the recipe:

Sunday, 22 December 2013

Vanilla and peppermint Marshmallows





There are only 3 more days left until Christmas! In Sweden Christmas is celebrated in the evening of Christmas eve so it is only two days for me here! So, I decided to make marshmallows, one of my favorite candy. Well, the homemade one is even better, so soft and so fluffy and you know exactly what the ingredients are. It is easy if you have a Kitchen aid or something like that but people like me with a hand mixer, need to be extra patient because it takes a pretty long time to beat it. But I think the result is worth the effort.  Here is the recipe.

Thursday, 19 December 2013

Anders Birthday Trilogy #3: Chocolate-Cherry Cupcakes





The last treat I made for Anders Birthday was these cupcakes. They are chocolate cupcakes with cherries in rum, Vanilla Swiss Meringue buttercream and a glace cherry on top. They had a very nice taste, some moist from the cherries and the frosting was delicious. I love everything that has to do with meringue and it also holds its shape very well. 

Wednesday, 18 December 2013

Anders Birthday Trilogy: #2 Nutella-Chocolate balls






The second treat I made for Anders birthday was these amazing chocolate balls filled with nutella, hazelnuts and chocolate wafers. It is again very easy and also delicious. Who doesn’t love Nutella? The finished chocolate ball reminds a lot Ferrero-rocher chocolates. Very nice and it could also be very nice as a Christmas treat. I found the recipe on this site, it is made by this girl who has a very nice blog and is always making very nice things.

Tuesday, 17 December 2013

Anders Birthday Trilogy: #1 No-Bake Strawberry Cheesecake






On Sunday it was Anders birthday, so, we had a party on Saturday to celebrate among friends and family. I made strawberry cheesecake, cupcakes and nutella-chocolate balls. This cheesecake is my boyfriend’s favorite and it is also very easy to make. I have made it a few times and experimented with the ingredients, until I managed to achieve the proportions we prefer. So, here is the recipe: